Various foods in supermarket deli - mushrooms, salads, pickles, carrot
Various fried and deep-fried foods in street fast food restaurant. Potatoes cooked in various ways.
Saucepan on electric kitchen range
Corn is boiled in a big cauldron. Other vegetables lies nearby
Woman peels the onions
Peppers are cooked on hot coals in chargrill. Yellow and red peppers broils in barbecue, charcoal brazier. Flame broke out, the cook removed the peppers from the heat
Woman in apron peeling potato on marble board. White background. Hands peeling potato with kitchen peeler. Food preparation
Doner kebab is cooked in a fast food restaurant
Grilled meat. Shish kebabs broils in barbecue. Meat are cooked on hot coals in chargrill. Many hot kebabs
Open sandwiches with white pork lard, onions, garlic, peppers and pickled cucumbers
Jordanian cuisine. Zarb is a traditional bedouin meal, famous meat dish in Jordan especially in desert area of Petra and Wadi Rum. Zarb is prepared in a submerged oven also called a taboon
Saucepan with potatoes and potato peels
Cakes is cooked in a restaurant
Woman in apron peeling potato on marble board. White background. Hands peeling potato with kitchen peeler. Food preparation
Fried potatoes with pork lard. Potatoes and pork lard after cooking
Potatoes and pork lard on skewers grilled on barbecue over charcoal, close up
Fresh marinated meat with spices rotates on spits. Meat are cooked on hot coals in barbecue, rotates on skewers for roasting. Shish kebabs broil on barbecue
Fried potatoes, cheese fried balls, baked goods and other food in big paper bowls
Fried potatoes in fast food restaurant
Close up view of shish kebabs with different meats on skewers rotating on barbecue over charcoal
Meat is cooked in a fast food restaurant. Cook cuts meat, doner kebab
Delicious hot kebabs. Shish kebabs broils in barbecue. Meat are cooked on hot coals in barbecue, rotates on a skewer for roasting. Smoke from hot coals
Open sandwiches on black bread with white pork lard, onions, herring, lettuce, peppers and pickled cucumbers
Water flows from the kitchen tap in a strong stream
Jordanian cuisine. Zarb is a traditional bedouin meal, famous meat dish in Jordan especially in desert area of Petra and Wadi Rum. Zarb is prepared in a submerged oven also called a taboon
Over roasted unwholesome meat is cooked on a grill
Delicious hot kebab. Shish kebab with large pieces of meat. Meat are cooked on hot coals in barbecue. Smoke from hot coals. Fat drips from the meat
Woman in apron peeling potato on marble board. White background. Hands peeling potato with kitchen peeler. Food preparation
Meat is cooked in a restaurant
Delicious hot kebabs. Shish kebabs broils in barbecue. Meat are cooked on hot coals in barbecue, rotates on a skewer for roasting. Smoke from hot coals
Jordanian cuisine. Zarb is a traditional bedouin meal, famous meat dish in Jordan especially in desert area of Petra and Wadi Rum. Zarb is prepared in a submerged oven also called a taboon
Meat on rotating skewers grilled over hot charcoal. Close up view of Shish kebabs on barbecue.
Fatty, unhealthy meat with cholesterol and carcinogens. Meat are cooked on hot coals in chargrill or charcoal brazier
Delicious hot kebab. Shish kebab with large pieces of meat. Meat are cooked on hot coals in barbecue. Smoke from hot coals. Fat drips from meat
Close up view of zucchini slices grilled over an open fire charcoal.
Close up view of Shish kebabs with different meats rotating on skewers
Hot sausages, meat, potatoes and mushrooms cooking on fire
Meat broils in barbecue. Meat are cooked on hot coals in chargrill or charcoal brazier, rotates on skewer for roasting
Meat with a black crust rotate on automatic spits. Burnt dry kebabs. Burnt fat meat with carcinogens, and bad cholesterol. Unhealthy food
Shish kebabs broil on barbecue. Meat are cooked on hot coals in barbecue, rotates on skewers for roasting. Delicious hot meat
Yellow and red peppers grilled over charcoal in barbecue
Bakery products on a store counter. Pizza slices and other baked goods in bread shop, tilt up shot video
Fried potatoes, cheese fried balls and other baked goods in large paper bowls
Jordanian cuisine. Zarb is a traditional bedouin meal, famous meat dish in Jordan especially in desert area of Petra and Wadi Rum. Zarb is prepared in a submerged oven also called a taboon
Potatoes cooked in various ways. Various boiled, fried and deep-fried foods in fast food restaurant. French fries, deep-fried potatoes
Shish kebab broils in barbecue, rotating on skewers, close-up shot
Potatoes broils in charcoal brazier. Potatoes are cooked between grills outdoors